Aval Upma RecipeSubmitted by: sapna | Date Added: 1 Feb 2010
Listed in: Breakfast
Aval -1cup (wash drain and set aside)
green chilles-1-2 nos sliced
potatoes sliced- 1nos
turmeric powder- 1/4 tsp
salt- to taste
coriander leaves- to garnish
1. Mix salt and sugar with aval and keep aside for 5 minutes.
2. Take oil in a pan. Crackle mustard seeds, then add greenchillies. once its fried add potatoes, turmeric powder and add little water (just little) and close the lid and let it cook for 5 mins in medium flame.
3. Once the potatoes are cooked add aval and mix. sprinkle little water and close the lid and let it cook for 1 more minute.
4. Decorate with coriander leaves and serve hot.
Photos (Click to enlarge) :
Post your comment:
This recipe has 0 pictures.
Add your comments.