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Easy Tomato Coconut Milk Curry Recipe

Submitted by: Marykutty Cyriac | Date Added: 28 Sep 2010
Listed in: Easy Cooking
Ingredients Tomato - 2
Green Chillies - 5 (or according to your tolerable level of spiciness)
Onion - 1
Curry leaves - 4
Coconut Milk - 3/4 cup
Water - 1/4 cup
Oil - 2 Tbsp
Salt - to taste Cooking InstructionsChop the onions, green chillies and tomatoes finely. Heat oil in a pana nd saute the onions for about 3 minutes. Add the green chillies and tomatoes and saute for another 3 minutes. Add the curry leaves and salt. Add water and mix well. Lower the flame and pour in the coconut milk. Simmer for about 5 minutes.

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