You need flash installed to view this header!
Maggy Masala Recipe Recipe Submitted by: harsha | Date Added: 23 Feb 2010
Listed in: Kids Cooking
Ingredients01. Maggy masala noodles - 2 cakes(pack worth Rs.20)
02. Chopped onion - one large
03. Ginger garlic paste - 1 tbsp
04. Chopped coriander leaves - some
05. Slit green chilly - 1 or 2
06. Chicken masala powder - 1/2 tsp
07. Turmeric powder - 1/4 tsp
08. Salt - a pinch
09. Oil - as required
10. Tomato - one medium sized cut into small bits
11. Water - 3 cupsCooking InstructionsHeat oil in a nonstick pan.Saute ginger garlic paste well.Add onion,green chilly,salt,turmeric powder,masala powder and saute again.Add tomato also.When ingredients are blended well add chopped coriander leaves ,pour water and bring it to boil.When water is boils with bubbles,add maggy tastemaker masala (found inside the pack) stir well .Reduce flame and put maggy cakes into it.Occasionally stir and cook until all water evaporates.

Serve hot to your kids with 'yummy' smile.

NB. This recipe will be delicious than plain maggy noodles.Photos (Click to enlarge) :

This recipe currently has 0 pictures.

Visitor Comments (0):

Add your comments from the right hand menu.

 

Recipe Links:

Add New RecipeContact us about this RecipeTell a Friend about this RecipePrinter Friendly Version

Rate this Recipe:
  • Currently 1.40/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.4/5 (5 votes cast)

Comment on this Recipe:

For spam prevention, enter code:
Code

Jump to Category:

Other Recipes in this Category:

Crispy Breaded ChickenCheesy Broccoli and CauliflowerEgg Potato fry

- Recipe Hit Count -000479

 

 


 

Thank you, your comments will be reviewed shortly!