You need flash installed to view this header!

Aval Nanachathu Recipe

Submitted by: athira_pillai | Date Added: 1 Jul 2009
Listed in: Snacks
Ingredients Aval - 2 cups
Grated coconut - 1 cup
Jaggery(Sharkkara) or sugar - 1/2 cup
Salt - a pinch
Cardamom powder - 1/4 tsp
Milk or coconut water or plain water - to mix the aval
Cooking InstructionsMix the aval with sharkkara or sugar adding water or coconut water or milk according to your choice. Mix well. Add cardamom powder and grated sugar and mix thorughly. Keep aside for half an hour. Serve with ripe bananas.
Photos (Click to enlarge) :

This recipe has 0 pictures.

Post your comment:
Refresh Code
Comments (0):

Add your comments.


Rate this Recipe:
  • Currently 2.13/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.1/5 (38 votes cast)

Jump to Category:

Similar Recipes:

Kozhukkatta (Kerala Sweet Dumpling)Mutta KizhiElayappamPazham Mutta KiruthaMixed Veg CutletTapioca Fish pattiesUnniyappamPotato BondaSukhiyan (Modakam)Spicy Cashew Dip FryVazhakka AppamVeg Bread SandwichUnnakkayaSpicy Beef Stuffed BunMutta Mukki Porichathu


Add RecipeTell a Friend

- Recipe Hit Count -010279



Comment Ok

Thank you for your comments. It will be reviewed and posted shortly!