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Savala Vada Recipe

Submitted by: Sumesh B | Date Added: 12 Nov 2012
Listed in: Snacks
Ingredients Savala (onions) - 2 big
1 cup Rice flour (Aripodi)
1/4 cup Rava (Coarse Semolina)
1/4 -1/2 cup Wheat flour or maida
Green chilly (Pachamulaku)- 5 - 6
Baking Soda (Soda Podi) - a pinch
Salt to taste
Cooking InstructionsThis a very simple and easy to make recipe.

Cut Savala into very small pieces or as long slices as you wish.
Mix all of the ingredients in a bowl without water.
Add a little water if you need to mix them, but not much needed.
Keep the mixture for 10 minutes.
Heat oil and fry them in small pieces in coconut oil.


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Savala Vada
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NICE TO PREPARELeft by: sreekumar (5 Dec 2012)

 

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