You need flash installed to view this header!

Chakka Thoran Recipe

Submitted by: Sana KP | Date Added: 16 May 2012
Listed in: Vegetarian
Ingredients 1. Raw jackfruit (sliced into small pieces) - 1 cup
2. Turmeric powder - 1/4 tsp
3. Chili powder - 1/2 tsp
4. Salt - to taste
5. Water - 1/2 cup
6. Mustard - 1/4 tsp
7. Curry leaves a few
8. Coconut oil 1 tsp
Cooking Instructions1. Cook the chopped raw jackfruit along with turmeric powder, chili powder, salt and water in a pan.
2. Cook in medium flame untill the water drains. Stir the mixture at intervals so that it doesnt stick to the bottom.
3. Heat coconut oil in another pan and splutter the mustard and curry leaves in it.
4. Once the water in the jackfruit mixture completely disappears, pour the mustard and curry leaves over it and remove from flame.

Its a naadan recipe of Kerala. Its mainly served with rice or kanji as a side dish.

Photos (Click to enlarge) :
Chakka Thoran
Post your comment:
Refresh Code
Comments (0):

Add your comments.

 

Rate this Recipe:
  • Currently 2.09/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.1/5 (35 votes cast)

Jump to Category:

Similar Recipes:

Bitter Gourd ThoranPalak DalTomato RasamPumpkin Pachadi (Mathanga Pachadi)Soya Beans MasalaChurakka thoran (Bottlegourd Thoran)Kerala Style Potato CurryAviyalPotato ThoranCarrot VattichathuCauliflower MasalaFresh Mango PickleParippu CurryFried Bhindi MasalaMutter Paneer (Green Peas and Cottage Cheese Curry)

Links:

Add RecipeTell a Friend

- Recipe Hit Count -005749

 

 


Comment Ok

Thank you for your comments. It will be reviewed and posted shortly!